All you need are the ingredients!

Top tip: Fresh is best!

Sugar syrup

750g sugar 650ml water 90ml glucose

Boil all together for a minute and cool

OR ... for a basic syrup simply use 1 part sugar to 1 part water - boil for a minute and cool to use

3/4 cup walnuts 3/4 Cup Splenda or Swerve 1/4 Cup Unsweetened cocoa powder 1/2 Tsp Baking powder 3 eggs lightly beaten 1/2 cup reduced...

1l cream 1l milk 8 egg yolks 4 whole eggs 500g caster sugar (400 ml of Baileys for Baileys ice cream) Boil milk and cream together with...