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All you need are the ingredients!

Top tip: Fresh is best!

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Lemonade scones

3 cups SR flour 1 cup Lemonade 1 cup Double cream Mix all together – don’t over mix – cut out, brush the tops with cream and cook 20...

 
 
 
Anzac Biscuits

125g Plain flour 100g Rolled oats 90g Desiccated coconut 225g Caster sugar pinch of salt 125g Unsalted butter 3 Tbsp Golden syrup 2 Tbsp...

 
 
 

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