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Shortcake

100g Butter

50g Caster sugar

100g Pain flour

150g Fine semolina

Method

cream butter and sugar add dry to butter roll out and prick with a fork 180 degrees for 12 mins

A perfect BBQ seasoning to rub on before slow cooking. 4 teaspoons salt 2 teaspoons dark brown sugar 1 1/2 teaspoons granulated sugar 1...

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